Gukbap is one of many foods Damyang claims to be famous for and Changpyeong, just down the road, is the epicenter of it all. Unlike ddukgalbi, which overshadows all the less famous Damyang foods, gukbap is actually affordable and doesn’t come with a pretentious “fusion” theme (don’t get me started). Quite the opposite actually. At 6,000 won a bowl, Gukbap is some serious blue collar eats. Come here during lunch time any day of the week and you’ll see what I mean.
If you’re not a fan of the nasty bits, you’ll want to give this spot a pass because the menu is nothing but pork products.
“Changpyeong Gukbap” is one of the more popular gukbap restaurants around this area and is consistently packed. To get there head down 887 to the Goseo intersection and take a right (about 6km). The driveway entrance to the restaurant is about 100 meters down the road on your right. The restaurant itself is tucked away and a bit difficult to see from the road so keep your eyes peeled for the tall blue roadside sign. A map with this restarant labeled (and many others) can be found here.
Most people order the standard 국밥 (pictured below), but personally I prefer the 공나물국밥 (don’t worry, it also comes with plenty of organs as well). Enjoy!